At CoLab Farms, we pride ourselves in growing an incredibly diverse multitude of crops. We've built relationships with South Florida chefs who value knowing where and how their food is grown and who appreciate the extraordinary flavor that comes from buying produce from a local farm. We sell to restaurants on a regular and custom crop basis, providing outstanding opportunities for unique seasonal menus. Our produce is found in some of the best and most popular farm-to-table and locally-sourced restaurants in South Florida.